Product Description
The stainless steel dual basket ProFry immersion element deep fryer is a professional-style deep fryer with dual baskets and large 12-cup food capacity. Includes a filter to reduce spattering. This multi-purpose appliance also doubles as a large capacity pot for steaming and boiling. The heating element and enameled pot are removable for easy cleaning. Heating element and baskets nest inside pot for compact storage.
- Oblong-shaped baskets ideal for frying large pieces of chicken or fish
- Adjustable thermostat with signal light that indicates when oil is ready for frying
- 12-cup food capacity
- Heating element and enameled pot remove for easy cleaning
- Baskets and heating element nest inside pot for compact storage
If Presto 05466 Stainless Steel Dual Basket Pro Fry Immersion Element Deep Fryer is the product you looking for, you'd better get it now! Special offer at the best price. And a lot more special deals on our store. Please read Presto 05466 Stainless Steel Dual Basket Pro Fry Immersion Element Deep Fryer reviews for a better buying consideration.
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Presto 05466 Stainless Steel Dual Basket Pro Fry Immersion Element Deep Fryer Reviews
| 377 of 381 people found the following review helpful By Closer (Alexandria, VA United States) - See all my reviews This review is from: Presto 05466 Stainless Steel Dual Basket Pro Fry Immersion Element Deep Fryer (Kitchen) In light of Shelley Ryan's excellent report on the problem she had with her Presto fryer, I thought I should report my own experience. I filled my fryer with oil and let it come up to temperature on the highest setting. I checked the temperature with my own thermometer when the light went out, and indeed the temperature was only around 340 degrees rather than 375 as it should be. But, after simply mixing the oil around a bit with the drip baskets, I found that within a few minutes the temperature rose right up to 375 degrees, as it was supposed to be. The heating elements are very close to the unit's internal thermostat, and I think that you need to get the oil moving a bit in order for all of the oil to heat uniformly up to the correct temperature.Of course, once the food gets frying there is plenty of movement in the oil to even out the temperature. And given the substantial amount of oil and the amount of power supplied by the unit's heating elements, I find that it... Read more 94 of 96 people found the following review helpful By LKC (TX) - See all my reviews This review is from: Presto 05466 Stainless Steel Dual Basket Pro Fry Immersion Element Deep Fryer (Kitchen) When I decided to purchase a fryer, I started by first doing research; reading online reviews(like this)and reading consumer publication reviews. Next I go to the manufacturer's website of the fryers that look good and download the instruction manuals for the model I am interested in. This allows me to really get a feel for the products features and find out if there are any drawbacks.Last,I went to some local stores to get a hands on look at fryers with similar capacities and features as the one(s)I am considering. This gave me a real since of how much food I could fry in these machines. So, having done all this I decided to go with the Presto ProFry(05466).I have used the Presto Profry 3 times, frying shrimp, mushrooms, and sweet potatoes. Everything has cooked up nice and crisp with very little oily feeling or taste. This fryer comes with two half size baskets(about the same size as a basket in the smaller machines), but by going to the Presto web site I found out I could get... Read more 97 of 101 people found the following review helpful By This review is from: Presto 05466 Stainless Steel Dual Basket Pro Fry Immersion Element Deep Fryer (Kitchen) I got this fryer from my dad.He bought it because it was dirt cheap and looked great.At first, even at the 375F setting this frier would not get any hotter than 360F, so I decided to sell it on Ebay, and get another one, since Im starting to do some experiments for a Burger Franchise @Burgerhaus.I had a burger fest on a weekend so I decided to try frying about 10 KG of fries on a Sunday. The frier worked great, but sometimes the temperature was not enough when frying 1KG at once on the 2 baskets. After looking on how the temperature sensors are secured, I decided to try modifying the fryer. It seems that the sensors are perfectly calibrated for the temperatures on the dial. However, this sensors are attached with a metal plate directly to the heating element, so what the fryer actually reads its an average from the Oil temp and the heating element temp. Removing the supporting plate and 2 screws that hold the sensors, allows the fryer to... Read more |
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